Blueberry Apple Crisp Delight

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emaninthekitchen273.44last month2 min read
🍏 4 apples, chopped🫐 2 cups fresh or frozen blueberries🥄 1/2 cup regular sugar🍋 1 tablespoon lemon juice🌿 1 teaspoon cinnamon🌾 2 tablespoons flour🌾 1 cup oats🌾 1 cup flour🍂 1/2 cup brown sugar🥄 1/3 cup regular sugar🌿 1 teaspoon cinnamon🧈 1.5 sticks cold unsalted butter (12 tablespoons)
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Indulge in the comforting flavors of a classic dessert with this Blueberry Apple Crisp Delight. Combining the tartness of apples with the sweetness of blueberries, this dish is perfect for any occasion. Topped with a buttery crumble, it's best served warm with a scoop of vanilla ice cream.

Ingredients

For the Filling:
🍏 4 apples, chopped
🫐 2 cups fresh or frozen blueberries
🥄 1/2 cup regular sugar
🍋 1 tablespoon lemon juice
🌿 1 teaspoon cinnamon
🌾 2 tablespoons flour

For the Topping:
🌾 1 cup oats
🌾 1 cup flour
🍂 1/2 cup brown sugar
🥄 1/3 cup regular sugar
🌿 1 teaspoon cinnamon
🧈 1.5 sticks cold unsalted butter (12 tablespoons)


Instructions

1- Preheat the Oven:

  • Preheat your oven to 375°F (190°C).

2- Prepare the Filling:

  • Chop the apples and place them in a large mixing bowl. You may peel them or leave the skin on, based on your preference.
  • Add the blueberries, regular sugar, lemon juice, cinnamon, and flour to the bowl.
  • Mix everything thoroughly until the fruit is well-coated.
  • Transfer the fruit mixture to a baking dish, spreading it evenly.

3- Make the Topping:

  • In another bowl, combine oats, flour, brown sugar, regular sugar, and cinnamon.
  • Add the cold butter, cut into small pieces.
  • Use your hands to mix everything together until the mixture resembles coarse crumbs.

4- Assemble the Crisp:

  • Sprinkle the crumbly topping evenly over the fruit filling.

5- Bake:

  • Place the baking dish in the preheated oven and bake for about 40 minutes. The topping should be golden brown, and the fruit juices should be bubbling around the edges.

6- Cool and Serve:

  • Remove from the oven and let it cool for about five minutes.
  • Serve warm, paired with a scoop of vanilla ice cream for an extra treat.

Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Servings: 8 servings
Equipment: Oven, mixing bowls, baking dish, knife, cutting board
Calories: Approximately 350 per serving
Nutritional Info per Serving:

  • Proteins: 3g
  • Fats: 12g
  • Carbohydrates: 56g

Cooking Tips

  • For a nuttier flavor, consider adding chopped nuts, like pecans or almonds, to the topping.

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YouTube channel - EmanInTheKitchen: https://www.youtube.com/@EmanInTheKitchen

Blueberry Apple Crisp Delight

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Indulge in the comforting flavors of a classic dessert with this Blueberry Apple Crisp Delight. Combining the tartness of apples with the...
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