Lemon Bars

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emaninthekitchen274.553 months agoWaivio2 min read
🧈 2 sticks of unsalted butter (melted)🍚 2 and 1/4 cups of flour🍬 1/2 cup of sugar🧂 1/4 teaspoon salt🍦 1 teaspoon vanilla extract🍬 1 and 1/2 cups sugar🍚 1/4 cup flour🥚 6 eggs🍋 1 cup fresh lemon juice🍋 1 tablespoon lemon zest🍥 Powdered sugar for dusting (optional)
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When life gives you lemons, turn them into these irresistible lemon bars! With a buttery crust and a zesty lemon filling, these bars offer a refreshing burst of citrus in every bite. Perfect for any occasion, this dessert is both simple to make and utterly delightful.

Ingredients

Crust:

🧈 2 sticks of unsalted butter (melted)

🍚 2 and 1/4 cups of flour

🍬 1/2 cup of sugar

🧂 1/4 teaspoon salt

🍦 1 teaspoon vanilla extract

Filling:

🍬 1 and 1/2 cups sugar

🍚 1/4 cup flour

🥚 6 eggs

🍋 1 cup fresh lemon juice

🍋 1 tablespoon lemon zest

🍥 Powdered sugar for dusting (optional)


Instructions

1- Prepare the Crust:

  • Preheat your oven to 350°F (175°C) and line a 9x13 inch baking pan with parchment paper.

  • In a mixing bowl, combine melted butter, sugar, salt, and vanilla extract. Mix well.

  • Gradually add in the flour and continue mixing until a dough forms.

  • Press the dough evenly into the prepared baking pan.

  • Bake the crust for 15 minutes, until lightly golden.

2- Make the Filling:

  • While the crust is baking, whisk together sugar and eggs in a large bowl until well combined.

  • Stir in the fresh lemon juice, flour, and lemon zest. Mix thoroughly to ensure there are no lumps.

  • Once the crust is baked, pour the lemon mixture over the warm crust.

3- Bake the Lemon Bars:

  • Bake the lemon bars at 350°F (175°C) for 30-35 minutes, or until the filling is set and does not jiggle in the center.

4- Cool and Serve:

  • Remove the pan from the oven and allow it to cool completely at room temperature for at least 2-3 hours.

  • Dust the top with powdered sugar before slicing and serving.


Prep Time: 20 minutes

Cook Time: 50 minutes

Total Time: 1 hour 10 minutes

Servings: 24 bars

Calories per Serving: Approximately 180 kcal

Equipment: Mixing bowls, whisk, 9x13 inch baking pan, parchment paper, oven

Nutritional Information per Serving:

  • Proteins: 2g

  • Fats: 9g

  • Carbohydrates: 24g


Cooking Tips

  • For an extra zesty flavor, increase the lemon zest to your preference.

  • Ensure the bars are completely cool before dusting with powdered sugar to prevent it from melting.


#lemonbars #lemons #dessert #foodie #baking #sweettreats


YouTube channel - EmanInTheKitchen: https://www.youtube.com/@EmanInTheKitchen


Irresistible Lemon Bars


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Irresistible Lemon Bars are a delightful treat, featuring a buttery crust complemented by a zesty lemon filling. The bars deliver a...
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