Marry Me Chicken

Experience a taste sensation with our Creamy Marry Me Chicken, a delightful dish loved for its luscious sauce and aromatic flavors. Perfectly paired with white rice, mashed potatoes, or your favorite pasta, this recipe is bound to impress and have everyone asking for more.

Ingredients

🍗 2 chicken breasts, cut in half lengthwise
🧂 1 teaspoon salt
🌶️ 1/2 teaspoon paprika
🍂 1/2 teaspoon garlic powder
🧅 1/2 teaspoon onion powder
🌿 1/2 teaspoon black pepper
🍃 1/2 teaspoon thyme
🌿 1/2 teaspoon oregano
🌶️ 1/4 teaspoon cayenne pepper
🫒 3 tablespoons olive oil
🧈 1 tablespoon butter
🧅 1 medium-size onion, chopped
🧄 4 cloves garlic, minced
🍅 1 cup sun-dried tomatoes, chopped
🍗 1 cup chicken broth
🥛 1 cup heavy cream
🌶️ 1/2 teaspoon paprika for the sauce
🌶️ 1/2 teaspoon chili flakes for the sauce
🌿 1/2 teaspoon Italian seasoning for the sauce
🧀 1 cup grated Parmesan cheese
🥬 8oz spinach
🧀 Parmesan cheese for grating on top when serving

Instructions

1- Prepare the Chicken:

• Cut each chicken breast in half horizontally to create thinner cutlets.

2- Season:

• In a small bowl, mix 1 teaspoon salt, 1/2 teaspoon each of paprika, garlic powder, onion powder, black pepper, thyme, oregano, and 1/4 teaspoon cayenne pepper.
• Season both sides of the chicken with this spice mixture.

3- Sear the Chicken:

• Heat a large skillet over medium-high heat, add 3 tablespoons of olive oil and 1 tablespoon butter.
• Once hot, add the chicken and cook for about 4 minutes per side or until golden brown.
• Remove chicken and set aside on a plate.

4- Sauté Aromatics:

• In the same skillet, add the chopped onion and minced garlic.
• Cook for about 1 minute until fragrant.
• Then add the chopped sun-dried tomatoes and sauté for another minute.

5- Make the Sauce:

• Pour in 1 cup of chicken broth and 1 cup of heavy cream.
• Season with 1/2 teaspoon paprika, 1/2 teaspoon Italian seasoning, and chili flakes.
• Stir to combine and bring to a gentle simmer.

6- Add Cheese and Spinach:

• Incorporate 1 cup of grated Parmesan cheese into the sauce, stirring until melted and smooth.
• Add the spinach and cook until wilted.

7- Combine Chicken and Sauce:

• Reduce heat to medium-low.
• Return the chicken to the skillet, nestling it into the sauce.
• Cook for an additional 5 minutes or until the sauce thickens and coats the chicken thoroughly.

8- Serve:

• Sprinkle additional grated Parmesan cheese on top before serving.
• Enjoy!

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4
Calories per serving: Approximately 570
Proteins: 45g
Fats: 40g
Carbohydrates: 7g
Equipment: Large skillet

Cooking Tips

• For extra flavor, marinate the chicken with the spices for a few hours before cooking.
• Ensure the skillet is hot enough before adding the chicken to achieve a nice sear.
• Adjust the thickness of the sauce by simmering longer for a thicker sauce or adding more broth for a thinner sauce.

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YouTube channel - EmanInTheKitchen: https://www.youtube.com/@EmanInTheKitchen

Creamy Marry Me Chicken