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Oven Baked Wings

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emaninthekitchen112.982 days ago3 min read
🍗 4 pounds chicken wings🫒 1/3 cup olive oil🍅 1 cup ketchup🌭 1/4 cup yellow mustard🌶️ 1/4 cup Sriracha (or hot sauce of choice)🍇 3 tablespoons balsamic vinegar🍋 The juice of 1 lemon🌶️ 1 tablespoon paprika🧄 1 tablespoon garlic powder🧅 1 tablespoon onion powder🍋 1 tablespoon lemon pepper🧂 1 teaspoon salt🐔 1 teaspoon chicken bouillon powder🧄 6 cloves garlic (minced)🧅 1 large red onion (diced)🌶️ 1 red bell pepper (diced)

Enjoy a flavor-packed, fall-off-the-bone experience with these Oven Baked Spicy Chicken Wings! Perfectly seasoned and paired with just the right amount of heat, this recipe is sure to become your go-to for a tasty and effortless meal. With ingredients likely already in your pantry, these wings are as easy to make as they are delicious.

Ingredients

🍗 4 pounds chicken wings
🫒 1/3 cup olive oil
🍅 1 cup ketchup
🌭 1/4 cup yellow mustard
🌶️ 1/4 cup Sriracha (or hot sauce of choice)
🍇 3 tablespoons balsamic vinegar
🍋 The juice of 1 lemon
🌶️ 1 tablespoon paprika
🧄 1 tablespoon garlic powder
🧅 1 tablespoon onion powder
🍋 1 tablespoon lemon pepper
🧂 1 teaspoon salt
🐔 1 teaspoon chicken bouillon powder
🧄 6 cloves garlic (minced)
🧅 1 large red onion (diced)
🌶️ 1 red bell pepper (diced)


Instructions

1- Preheat and Prepare Wings:

  • Preheat your oven to 375°F (190°C).
  • Wash and pat dry the chicken wings with paper towels.

2- Make the Marinade:

  • In a large mixing bowl, combine olive oil, ketchup, mustard, Sriracha, balsamic vinegar, lemon juice, paprika, garlic powder, onion powder, lemon pepper, and salt.
  • Add the chicken bouillon powder and mix everything thoroughly until well blended.

3- Marinate the Wings:

  • Add the chicken wings into the marinade, ensuring each piece is coated evenly.
  • Toss in the minced garlic, diced onion, and red bell pepper.
  • Mix well to ensure all the ingredients are combined.

4- Prepare for Baking:

  • Transfer the marinated wings into a baking dish.
  • Cover the dish with a piece of parchment paper that’s been run under water and squeezed out to retain moisture.

5- Bake the Wings:

  • Place the baking dish in the preheated oven and bake for 1 hour.
  • Remove the parchment paper and continue baking for an additional 25-30 minutes until the wings are beautifully golden on top.

6- Serve and Enjoy:

  • Serve the wings hot and enjoy this mouth-watering dish, perfect for dinner or your next gathering.

Prep Time: 15 minutes
Cook Time: 1 hour 30 minutes
Total Time: 1 hour 45 minutes
Servings: 6-8
Calories per Serving: Approximately 450
Nutritional Info (per serving): Proteins: 35g, Fats: 30g, Carbohydrates: 15g
Equipment: Large mixing bowl, baking dish, parchment paper


Cooking Tips

  • For extra crispiness, you can broil the wings for a few minutes after baking.

#chickenwings #spicy #easyrecipe #baked #dinnerideas #flavorful #cookingathome


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Oven Baked Spicy Chicken Wings

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Enjoy a flavor-packed, fall-off-the-bone experience with these Oven Baked Spicy Chicken Wings! Perfectly seasoned and paired with just...

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