Strawberry Brie Toast

Indulge in a delightful European-inspired snack that balances the creamy richness of brie with the sweet and tart flavors of strawberries and jam. This Strawberry Brie Toast is a quick and elegant appetizer perfect for any occasion. Topped with a touch of crunchy pistachios, it’s both a feast for the eyes and the palate.

Ingredients

🍞 2 slices of bread
🧀 Several slices of brie cheese
🍓 Strawberries, sliced
🍯 Jam of your choice (quantity to taste)
🌰 Pistachios, chopped (for garnish)

Instructions

1- Preheat the Oven:

• Preheat your oven to 180°C (350°F).

2- Prepare the Bread:

• Place the slices of bread on a cutting board.

3- Add Brie Cheese:

• Lay several slices of brie cheese over each slice of bread, ensuring each slice is generously covered.

4- Layer Jam:

• Spoon a layer of jam over the cheese, distributing it evenly.

5- Arrange Strawberries:

• Arrange sliced strawberries on top of the jam, covering the surface of each slice.

6- Bake the Toast:

• Transfer the topped bread slices onto a baking tray lined with parchment paper.

7- Melt the Cheese:

• Bake in the preheated oven for about 5 minutes, or until the brie cheese is melted and the bread edges are golden brown.

8- Add Pistachios:

• Carefully remove from the oven and sprinkle chopped pistachios over each toast for an added crunch.

9- Serve:

• Slice the bread diagonally or as desired, and serve warm.

Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 2 servings
Calories: 250 per serving
Protein: 9g
Fats: 12g
Carbohydrates: 25g
Equipment: Oven, baking tray, parchment paper, cutting board

Cooking Tips:

• Feel free to experiment with different jams like raspberry or fig for a unique twist.

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Strawberry Brie Toast