Promotional banner for Eman in the Kitchen

recipe

Black sesame seed
Traditional Ramadan Pide Bread is a beloved Middle Eastern flatbread that's especially popular during the holy month of Ramadan. Known for its soft, fluffy interior and crispy crust, this bread is topped with sesame seeds, which add a delightful nuttiness.
Traditional Ramadan Pide Bread
Rating
Kurdish Fried Bread, known as Nawsaji, is a traditional Kurdish delicacy that's perfect for any meal. The bread boasts a crispy exterior and a soft interior, making it versatile enough to enjoy either plain or stuffed with cheese.
Kurdish Fried Bread (Nawsaji)
Rating