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recipe

Fuyu persimmon
Persimmon Tart Tatin is a delightful twist on the classic French dessert, incorporating the natural sweetness of Fuyu persimmons with rich, buttery caramel, all surrounded by a flaky puff pastry crust. This elegant dessert is ideal for impressing guests or simply indulging in a weekend treat.
Persimmon Tart Tatin
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