recipe

beet
Mahalal is a flavorful and colorful traditional Kurdish pickled vegetables dish. It blends the earthy taste of beets and the crunchy textures of cauliflower and cabbage with the tanginess of white vinegar, making it a versatile and zesty addition to any meal.
Mahalal - Kurdish Pickled Vegetables
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This delightful roasted beet salad is a perfect blend of earthy beets, crispy spring greens, and crunchy toasted almonds, all brought together by a refreshing citrusy dressing. It’s a light yet satisfying dish, perfect for a healthy lunch or as a vibrant side to your dinner table.
Delightful Roasted Beet Salad
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This vibrant Autumn Harvest Kale Salad is a celebration of fall flavors, combining earthy roasted honeynut squash and Brussels sprouts with the sweet touch of diced beets. Topped with crunchy pecans and drizzled with a balsamic glaze, it offers a delightful balance of textures and tastes.
Autumn Harvest Kale Salad
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