recipe

pepper paste
Squash and Eggplant Mahshi is a beloved Middle Eastern dish that combines the vibrant flavors of seasoned rice and beef stuffing with tender vegetables bathed in a zesty tomato sauce.
Squash and Eggplant Mahshi
Rating
These beef and vegetable fritters, known as Rehik or Shifta, are a savory treat bursting with flavor. Ground beef is combined with shredded potatoes, a medley of vegetables, and aromatic spices, then fried to golden perfection. These versatile fritters can be a satisfying filling for sandwiches and wraps or a tasty accompaniment to salads.
Savory Beef and Vegetable Fritters (Rehik or Shifta)
Rating
Fried Kotalks, also known as Kubba, are delightful Middle Eastern treats made from a flavorful combination of bulgur and boiled potatoes, stuffed with a seasoned beef mixture. The crisp exterior, achieved by deep frying, contrasts beautifully with the savory, aromatic filling.
Fried Kotalks (Kubba)
Rating
Epraxs or Dolma is a traditional Middle Eastern dish featuring grape leaves and onions stuffed with a flavorful mixture of rice and ground beef. This aromatic creation combines a variety of herbs and spices, such as parsley, mint, cumin, and pomegranate molasses, to deliver a distinctive taste.
Epraxs or Dolma
Rating
Lahm bi Ajeen, also known as Middle Eastern Meat Pies, offers a savory blend of seasoned ground beef mixed with fresh vegetables and spices, all encased in a perfectly baked dough.
Lahm bi Ajeen
Rating
These oven-baked drumsticks are a convenient and flavorful meal option perfect for busy days, with just 15 minutes of preparation. Succulent chicken drumsticks are marinated in a rich blend of spices and seasonings, then baked alongside fresh vegetables such as potatoes, onions, and bell peppers.
Oven-Baked Drumsticks
Rating
This Vibrant Eggplant Salad is a delightful medley of textures and flavors, perfect for eggplant enthusiasts. With a healthier twist on cooking methods, the eggplant is air-fried to achieve a golden and tender bite.
Vibrant Eggplant Salad
Rating
Experience the rich and aromatic flavors of Middle Eastern cuisine with these Oven-Baked Kofta Kebabs. Made with spiced ground beef and fresh vegetables, these kebabs are juicy and savory, perfect for a family dinner or a festive gathering. Serve them with rice, pita, or a fresh salad to complete your meal.
Oven-Baked Kofta Kebabs
Rating