Shrimp and Burst Tomato Linguine
$$
Calories: 450 Calories
Macros: Proteins: 40g, Fats: 14g, Carbohydrates: 45g
Cooking time: 30 mins
Recipe ingredients:
- 🍝 1 pound linguine pasta
- 🍤 2 pounds shrimp
- 🌶️ 1 teaspoon paprika
- 🧄 1 teaspoon garlic powder
- ⚫️ 1 teaspoon black pepper
- 🧂 1/2 teaspoon salt
- 🫒 1/4 cup olive oil
- 🧅 1 shallot or small red onion, finely chopped
- 🧄 5 cloves of garlic, minced
- 🍅 2 small pints of cherry tomatoes
- 🧀 1 cup parmesan cheese, grated
- 💧 1 cup reserved pasta water
- 🌿 A handful of chopped fresh basil
- 🫒 Extra virgin olive oil for drizzling
instacart: shrimp-and-burst-tomato-linguine
About
This Shrimp and Burst Tomato Linguine is a delightful seafood pasta dish featuring the perfect balance of savory shrimp and sweet, juicy tomatoes. It pairs linguine pasta with succulent shrimp seasoned with paprika, garlic powder, and pepper, cooked until perfectly tender. Cherry tomatoes are sautéed with garlic and shallots until they burst and release their flavors, creating a delectable sauce. Grated parmesan adds creaminess, while fresh basil provides a burst of freshness. This recipe is ideal for both weeknight dinners and special occasions, offering a flavorful and impressive meal that can elevate any meal routine.
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