Creamy Chicken and Mushrooms

Indulge in a truly comforting dish with this creamy chicken and mushroom recipe. Succulent chicken breasts are seared to perfection, complemented by a rich, flavorful sauce of mushrooms and parmesan cheese. This dish is perfect for a cozy dinner or a special occasion where you want to impress your guests with minimal effort.

Ingredients

🍗 3 chicken breasts, each cut in half
🌶️ 1 teaspoon paprika
🍋 1 teaspoon lemon pepper
🧄 1 teaspoon garlic powder
🧂 1 teaspoon adobo
🌶️ 1 teaspoon chili powder
🫒 2 tablespoons oil
🧈 3 tablespoons unsalted butter
🧅 1 large onion, chopped
🧄 3 cloves of garlic, minced
🍄 1.5 lb mushrooms, sliced
🌾 2 tablespoons flour
🥛 1/2 cup of heavy cream
🍗 1 cup of chicken broth
🧂 1/2 teaspoon salt
🌶️ 1/2 teaspoon black pepper
🧀 1/2 cup grated Parmesan cheese
🌿 Parsley for garnish

Instructions

1- Prepare the Chicken:

• Cut the chicken breasts in half and season with paprika, lemon pepper, garlic powder, adobo, and chili powder.

2- Sear the Chicken:

• Heat the oil in a pan over medium heat.
• Add the seasoned chicken breasts and sear for about 3 minutes on each side until golden brown.
• Remove the chicken from the pan and set aside.

3- Sauté Aromatics:

• In the same pan, add unsalted butter.
• Once melted, add the chopped onion and minced garlic.
• Sauté for about a minute until fragrant.

4- Cook the Mushrooms:

• Add the sliced mushrooms to the pan and cook for about 5 minutes.
• Allow them to release their moisture and become tender.

5- Create the Sauce Base:

• Sprinkle the flour evenly over the vegetables and stir well.
• Let it cook for about a minute.

6- Finish the Sauce:

• Pour in the heavy cream and chicken broth.
• Add salt, black pepper, and grated Parmesan cheese.
• Stir the mixture well to combine the flavors.

7- Simmer with Chicken:

• Return the seared chicken breasts to the pan ensuring they are submerged in the sauce.
• Cover and let simmer for another 10 minutes over medium to low heat to allow the chicken to cook through and absorb the flavors.

8- Garnish and Serve:

• Remove from heat and garnish with fresh parsley before serving.

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 4
Calories: Approximately 480 per serving
Proteins: 38g per serving
Fats: 28g per serving
Carbohydrates: 14g per serving
Equipment: Large skillet, cutting board, knife, measuring spoons, and cup.

Cooking Tips

• For a thicker sauce, let it simmer uncovered for a few extra minutes.
• Serve with pasta, rice, or mashed potatoes for a complete meal.

#chicken #mushrooms #foodie #easyrecipe #creamy #comfortfood

YouTube channel - EmanInTheKitchen: https://www.youtube.com/@EmanInTheKitchen

Creamy Chicken and Mushroom