Chicken Shawarma Bowl
$$
Calories: 600-700 Calories per serving
Macros: Proteins: 35g, Fats: 20g, Carbohydrates: 80g
Cooking time: 2 hours 45 minutes
Recipe ingredients:
- 🍗 8 skinless boneless chicken thighs
- 🧅 1 large onion, sliced
- 🥛 2 tablespoons plain yogurt
- 🫒 2 tablespoons olive oil
- 🌶️ 1 teaspoon black pepper
- 🌶️ 1/2 teaspoon cayenne pepper
- 🌶️ 1 tablespoon smoked paprika
- 🧄 1 teaspoon garlic powder
- 🍋 2 tablespoons lemon juice
- 🌿 1 tablespoon shawarma spice
- 🌱 1 teaspoon turmeric
- 🧂 1/2 tablespoon salt
- 🍚 4 cups basmati rice
- 🥄 2 tablespoons chicken bouillon
- 🧂 1/2 tablespoon salt
- 🌱 1 teaspoon turmeric
- 🌶️ 1 teaspoon black pepper
- 🌿 1 teaspoon cumin
- 🫒 1/4 cup olive oil
- 💧 4 cups hot water
- 🥛 1/2 cup mayonnaise
- 🥛 1/2 cup plain yogurt
- 🧄 1 clove garlic, minced
- 🌿 Fresh parsley, chopped
- 🍶 1 tablespoon white vinegar
- 🍋 1 tablespoon lemon juice
- 🍬 1 teaspoon sugar
- 🧂 Salt and pepper to taste
instacart: chicken-shawarma-bowl
About
Enjoy the vibrant flavors of the Middle East with this Chicken Shawarma Bowl. Featuring tender marinated chicken thighs bursting with aromatic spices, this dish is served over fragrant yellow rice and complemented by a luscious creamy white sauce. Ideal for meal prep or as a fulfilling family meal, the shawarma bowl combines a symphony of spices and textures to provide a satisfying dining experience.
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