Savory Beef Empanadas
$
Calories: 2300 Calories
Macros: Proteins: 12g per serving, Fats: 15g per serving, Carbohydrates: 15g per serving
Cooking time: 35 minutes
Recipe ingredients:
- 🥩 1 pound ground beef
- 🥟 1 package of Goya empanada dough
- 🌱 1 tablespoon canola oil
- 🧅 1 large onion, finely chopped
- 🧄 2 cloves garlic, minced
- 🌿 1 cup peas
- 🌶️ 1/2 teaspoon cayenne pepper
- 🌿 1/2 teaspoon cumin
- ⚫ 1/2 teaspoon black pepper
- 🌶️ 1/2 teaspoon paprika
- 🌿 1/2 teaspoon oregano
- 🧂 1 tablespoon chicken bouillon
- 🧀 1 cup mozzarella cheese, shredded
instacart: savory-beef-empanadas
About
Savory Beef Empanadas are a delightful and aromatic dish perfect for family meals or special occasions, especially during Ramadan. These empanadas feature a filling made with ground beef, an aromatic blend of spices, peas, and mozzarella cheese. The mixture is encased in a flaky empanada dough, which can be made ahead of time and frozen until needed. Once ready, they are fried to golden perfection, offering a crispy exterior with a savory and cheesy filling. These empanadas are sure to become a family favorite, whether served as a main dish or an appetizer.
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