Kubba (Kibbeh)
$$
Calories: 250 Calories per serving
Macros: Proteins: 15g, Fats: 10g, Carbohydrates: 20g
Cooking time: 1 hour 15 minutes
Recipe ingredients:
- 🥩 3 pounds of ground beef
- 🧅 4 medium-sized onions, chopped
- 🌿 Parsley, as desired
- 🥄 1 tablespoon of chicken bouillon
- 🧂 1/2 tablespoon of salt
- 🌶️ 1 teaspoon of 7 spice mix
- 🌶️ 1 teaspoon of black pepper
- 🧄 1 teaspoon of garlic powder
- 🌿 1 teaspoon of cumin
- 🌱 1 teaspoon of curry powder
- 🌾 4 cups of bulgur #1
- 🌾 2 cups of coarse semolina
- 🧂 1 tablespoon of salt
- 💧 4.5 to 5 cups of hot water
- 🛢️ Vegetable oil
instacart: kubba-kibbeh
About
Kubba, also known as kibbeh, is a cherished Middle Eastern delicacy featuring a crunchy, golden exterior encasing a flavorful blend of spiced ground beef and aromatic herbs. Traditionally served as an appetizer or a main dish, this fried version offers a satisfying contrast between its crispy outside and the tender, savory filling inside, making it an ideal choice for impressing guests.
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