Birinc Maash

Birinc Maash is a savory rice pilaf that exquisitely blends the earthy flavors of mung beans with the aromatic notes of cumin and basmati rice. This dish, cherished in various cultures, delivers not only deliciousness but also nutrition, making it a comforting meal for any time of the day. To create this dish, mung beans are soaked and lightly boiled, then combined with basmati rice and seasoned with chicken bouillon, salt, black pepper, and cumin. The pilaf is cooked until the water is absorbed and the flavors meld perfectly together. A garnish of fried onions adds an extra layer of flavor and texture, making Birinc Maash a delightful harmony of scents and tastes.