Orzo and Swiss Chard Soup (Shoorba Tirsh)
$
Calories: 920 Calories (approximately 230 per serving excluding optional chicken)
Macros: Proteins: 24g, Fats: 16g, Carbohydrates: 168g
Cooking time: 35 minutes
Recipe ingredients:
- 🐔 1 small chicken breast, chopped (optional)
- 🍚 1 cup of orzo
- 🧄 1 clove of garlic, minced
- 🧅 1 small onion, chopped
- 🥔 1 large potato, diced
- 🌿 Swiss chard, as much as desired, chopped
- 🥕 1 cup of frozen vegetables (e.g., peas and carrots)
- 🍅 1 can of tomato paste
- 🥄 1 tablespoon of chicken bouillon (or vegetable bouillon)
- 🍋 1 tablespoon of citric acid (adjust to taste)
- 🧂 Salt, to taste
- 🌶️ Black pepper, to taste
- 🌶️ Cayenne pepper, to taste
- 🫒 1 tablespoon olive oil
instacart: orzo-and-swiss-chard-soup-shoorba-tirsh
About
Shoorba Tirsh, or Orzo and Swiss Chard Soup, is a hearty and comforting dish that's quick to prepare—perfect for busy days. This nutrient-packed soup is versatile, allowing for the inclusion of a variety of vegetables or a vegetarian version by omitting the chicken. The star ingredient, Swiss chard, can be easily replaced with spinach for a slight variation. With its rich flavors and easy preparation, this soup is a delightful combination of taste and convenience.
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