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Savory Red Bulgur with Chickpeas

Rating

Calories: 1200 Calories

Macros: Proteins: 9g, Fats: 10g, Carbohydrates: 40g

Cooking time: 40 mins

Recipe ingredients:

🥣 2 cups of bulgur
🫒 4 tablespoons of olive oil
🥫 1 can of chickpeas
🍝 1/2 cup of vermicelli
🧅 1 onion
🧄 2 cloves of garlic
🌶️ 1 jalapeño
🍅 1 tomato
🥫 1 8oz can of tomato sauce
🥄 1 tablespoon of chicken bouillon
🧂 1/2 tablespoon of salt
💧 3 cups of hot water

instacart: savory-red-bulgur-with-chickpeas

Categories: Vegetarian Dishes, Middle Eastern Cuisine, Main Courses, Healthy Dinners, Quick Meals, Side Dishes, Vegan Options, Bulgur Recipes, High-Protein Meals, Easy Recipes

About

Experience the vibrant flavors of the Middle East with this delightful Savory Red Bulgur with Chickpeas. This nutritious and hearty dish is perfect for those who wish to explore a wholesome vegetarian meal brimming with bold flavors and a wonderful texture combination. Ideal for a quick weeknight dinner or a special gathering, this dish can be savored as a main or a side.