Dips & Sides

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Mahalal is a flavorful and colorful traditional Kurdish pickled vegetables dish. It blends the earthy taste of beets and the crunchy textures of cauliflower and cabbage with the tanginess of white vinegar, making it a versatile and zesty addition to any meal.

Mahalal - Kurdish Pickled Vegetables

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The Spicy Pickled Vegetable Medley is an excellent choice for those looking to add a tangy and spicy kick to their dishes. This medley combines the crunch and flavor of cauliflower, cabbage, turnip, carrots, and celery, all marinated in a robust, flavorful brine made with white and apple cider vinegar, curry powder, and turmeric.

Turshi / Pickled Vegetables

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Zesty Curry Roasted Potatoes offer a delicious and easy way to enjoy crispy, flavorful potatoes. Infused with a blend of curry powder, turmeric, and chili flakes, these potatoes are vibrant and aromatic, with a perfect hint of citrus from lemon juice. The potatoes are microwaved for easy preparation, then roasted to a golden crisp.

Zesty Curry Roasted Potatoes

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Kurdish Fried Bread, known as Nawsaji, is a traditional Kurdish delicacy that's perfect for any meal. The bread boasts a crispy exterior and a soft interior, making it versatile enough to enjoy either plain or stuffed with cheese.

Kurdish Fried Bread (Nawsaji)

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The Classic Spinach Artichoke Dip is a savory appetizer that boasts a creamy and cheesy texture, making it a popular choice for parties and get-togethers. Offering a rich combination of cheeses with the freshness of spinach and artichoke hearts, this dip is ideal for pairing with toasted baguettes or crispy tortilla chips.

Classic Spinach Artichoke Dip

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Oven roasted asparagus is a simple yet flavorful side dish that can complement any meal. This dish elevates asparagus with a blend of olive oil, garlic, and a variety of spices. Topped with mozzarella and parmesan cheeses, the asparagus turn into a savory delight that is also rich in nutrients.

Oven Roasted Asparagus

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Yucca mash is a creamy and delightful alternative to traditional mashed potatoes. With its unique nutty and slightly sweet flavor, it offers a surprising and delicious twist on a classic dish.

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Experience the delightful transformation of simple vegetables into a vibrant, nutrient-rich meal with this oven-roasted vegetable recipe. The beautiful colors and flavors from the cauliflower, potatoes, and squash create a mouthwatering dish that's both satisfying and easy to prepare.

Oven-Roasted Vegetables

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Indulge in this delightful sweet cornbread casserole, a perfect side dish for your Thanksgiving feast. The combination of moist cornbread with a sumptuous honey butter glaze ensures every bite is a delicious sensation. This casserole is quickly prepared by blending corn muffin mix with eggs, butter, sour cream, and both creamed and whole corn.

Sweet Cornbread Casserole

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Mango Salsa image

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Marinated Olives image

Marinated Olives

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